Sawadhee Krub Khun Nattaris W,

Many thanks for sharing such a glowing review of your recent dining experience with us at Sala Mae Nam. The team and myself are proud to read that you loved our food and service.

Many thanks for your review and we sincerely hope to welcome you back!

Khob Khun Mak Krub,

Jean-Marc Pougnet
Food and Beverage Manager

Dear PhanphenT,

Greetings from the team! We would like to thank you for such a nice review - we are all glad that you enjoyed your meals in our restaurant during your stay at the Anantara Golden Triangle Elephant Camp & Resort. We do hope to welcome you and your family soon in the future.

All the best for the upcoming festive season and upcoming new year.

Best Regards,

Jean-Marc Pougnet
Food and Beverage Manager

Dear Road25360761070,

Greetings from the jungle and many thanks for sharing your dining experience with us on the Tripadvisor forum. We are delighted to read that you enjoyed our local signature dishes and were impressed with our service team.

Many thanks for dining with us and we do hope to welcome you back soon upon your next visit in the Golden Triangle.

Best Wishes,

Jean-Marc Pougnet
Food and Beverage Manager

Dear 390laddawanc,

Greetings from the jungle!

Thank you for dining with us yesterday for lunch and for taking the extra time to share a review of your whole dining experience. We are glad that you found our local Thai food offerings delicious and enjoyed the service. We are in the process of updating our menu and should have even more local specialties by next week!

Thank you again dining with us yesterday and we look forward to welcome you soon.

Best Wishes,

Jean-Marc Pougnet
Food and Beverage Manager

Dear Portotour,

Warm greetings from the team. We are all glad that you and your family enjoyed your lunch with us during your visit to Chiang Saen to explore the Golden Triangle. It is always a pleasure to read such comments about our authentic local food offerings and majestic views.

Thank you once again for joining us for lunch and for sharing your dining experience with us on the forum.

Best Regards,

Jean-Marc Pougnet
Food and Beverage Manager